We combined in this chocolate an exceptional cocoa with the finest Algarve sea salt, hand-harvested in traditional salt pans. The perfect balance between bitter, sweet, and salty impresses the palate in an unusual way.
Ingredients: • Ecuador cocoa paste; • Cane sugar; • Sea salt (Products from organic farming or production)
Nutritional Information: • Energy per 100g: 2395 kJ / 572 kcal • Fats: 44g (27g of which are saturated) • Carbohydrates: 27g (of which 21g are sugars) • Fiber: 14.1g • Proteins: 11.1g • Salt: 0.81g
Allergens: May contain traces of nuts, gluten, and milk.
Storage: Keep in a cool, dry place, away from direct sunlight, ideally between 15 and 18ºC.
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